Tuesday, February 3, 2015

Cantaloupe Popsicles

Ingredients
  • 5 cups diced cantaloupe
  • 5-7 strawberries, sliced
How-To
  1. Add a few pieces of sliced strawberries to your popsicle mold.
  2. Purée the cantaloupe.
  3. Pour the liquid cantaloupe into the popsicle mold.
  4. Add the popsicle sticks.
  5. Freeze for at least 4 hours.
Servings: 10 popsicles

No comments:

Post a Comment